Our poke is always fresh, never frozen…guaranteed!
POKE – noun
po·ke | \ ˌpō-ˈkā \
pronunced poh-keh
variants: or less commonly poké
Hawaiian word meaning cut, cubed or sliced. Traditionally made with raw fish and seasoned with Hawaiian salt, limu kohu (seaweed), Inamona (roasted kukui nut) and/or other available ingredients.
POKE BOWLS AND POKE PLATES
Poke Bowl 
Poke Plate
Our bowls are served with any two selections of poke, one choice of a side dish and a scoop of rice.
Our plates are served with any four selections of poke, two choices of our side dishes and two scoops of rice.
FEATURED POKE
Shack Special 
Pele’s Kiss 
Sesame Poke 
Shoyu Poke 
Hawaiian 
Wet Hawaiian 
Dynamite 
Spicy Garlic Poke 
Poke Of The Day
- SHACK SPECIAL: sweet miso & honey with roasted seaweed
- PELE’S KISS: spicy Hawaiian chili pepper aioli
- SESAME: made with both sesame oil & seeds (GF)
- SHOYU: classic flavor with Hawaiian soy sauce
- HAWAIIAN: traditional style with limu kohu & Hawaiian salt
- WET HAWAIIAN: award winning and savory made with roasted kukui nut
- DYNAMITE: da bomb avocado aioli
- SPICY GARLIC SESAME: spicy Hawaiian chili pepper, garlic and sesame seeds (GF)
- POKE OF THE DAY: chef’s inspiration that changes daily
OTHER SEAFOOD POKE
- SPICY SCALLOPS: cooked bay scallops with spicy Hawaiian chili pepper aioli
- KIM CHEE TAKO: cooked octopus with korean sauce (GF)
- SPICY GARLIC TAKO: cooked octopus with spicy Hawaiian chili pepper and garlic
- FRESH GARLIC SHRIMP: jumbo shrimp with fresh garlic (GF)
- TAEGU: dried and seasoned cod fish (GF)
- CHUKA IDAKO: cooked whole baby octopus with sweet sauce (GF)
- WASABI TAKO: raw octopus with wasabi (GF)
SIDES
- California Roll Salad
- Teriyaki Calamari
- Potato and Macaroni Salad
- Spicy Clams
- Broccoli Crab Salad
- Spicy Crab Salad
- Wakame Seaweed Salad (GF, V)
- Kim Chee Cabbage (GF)
- Kim Chee Cucumbers (GF)
- Kim Chee Mussels (GF)
- Sesame Garlic Edamame (GF, V)
- Hajiki & Quinoa Salad (GF, V)
- Edamame and Wild Rice Salad (GF, V)
HOT HAWAIIAN PLATES
Kalua Pork Plate 
Lau Lau Plate 
Kahuna Plate
Our hot Hawaiian plates are served with a choice of any side dish and rice.
- LAU LAU: tender pork and butterfish wrapped in taro leaf, then steamed (GF)
- KALUA PORK: slow roasted pulled pork shoulder (GF)
- KAHUNA: combination of both our kalua pork and lau lau (GF)
PLEASE ALSO ASK ABOUT
- SASHIMI: with advance notice, or if you see our fish cutter butchering our fresh catch of the day
- FRESH CUT FILET: same as sashimi. Great for grilling and sautéing at home
- POKE & SASHIMI PLATTERS: with advance notice, as our fish is always guarenteed fresh
- CREATE YOUR OWN POKE: mix any combination of your choice of ingredients (1 pound minimum to order)
GF = GLUTEN FREE OPTION V = VEGAN OPTION